Ephesus Mediterranean Restaurant
Grill & Mezze

A vegan pizza prepared by blending various vegetables such as onion, garlic, carrot, parsley, and eggplant.

Special pizza for vegetarians prepared using onions, garlic, freshly chopped tomatoes, thyme, basil, and special vegetarian minced meat.

It is prepared by adding pepper and various ingredients to the pizza blended with freshly minced meat, soft cheese, garlic, and onion.

Prepared and served with sliced sausage made from 100% fresh meat, mozzarella cheese, and special sauce.

Prepared and served with calf ham, mozzarella cheese, and special sauce.

It is prepared by adding mushrooms, olives, peppers, onions, and greens blended with special garlic.

The stuffing prepared with rice, onions, and various spices is wrapped with fresh leaves, and cooked with olive oil.

Carrot, yogurt, garlic, and walnuts are mixed well and served as a mezze with olive oil.

It includes various mezze you may choose including olive oil dishes, vegetable entremesse, and other seafood.

It is prepared by blending Ricotta cheese, walnuts, red pepper paste and red pepper, olive oil, garlic, and cumin, served cold.

A special Greek recipe made from lightly poached eggs in a freshly prepared tomato and red pepper sauce.

It is served by adding various vegetables to chicken meat marinated with special spices and oils and cooked on the grill.

It is a mezze prepared by mixing cheese, strained yogurt, and garlic and eaten cold.

It is prepared by kneading fine bulgur, tomato paste, olive oil, and pomegranate syrup.

Grated zucchini and carrots are mixed with other ingredients and cooked in a pan and served hot.

It is prepared using plenty of soft cheese and special spices.

It is cooked by putting 100% beef minced meat blended with various ingredients and spices on the freshly kneaded dough.

It is cooked by putting fresh spinach blended with onions and various other ingredients on the freshly kneaded dough.